Mango Salsa Pizza

Mango Salsa Pizza great for miracle fruitIf you like flavorful pizza, táami has you covered.


  • 1 táami berry
  • 12 inch prepared pizza crust
  • 1 cup chopped red or green pepper
  • ½ cup chopped onion
  • ½ cup chopped mango
  • ½ cup chopped pineapple
  • 1 tablespoon lime juice
  • 1 half cup cilantro


  1. Mix together 1 cup chopped red or green bell peppers, 1/2 cup chopped onion, 1/2 cup chopped mango, 1/2 cup chopped pineapple, 1 tablespoon lime juice, and 1/2 cup fresh cilantro.
  2. Spread over a 12-inch prepared pizza crust.
  3. Bake at 425 F until the toppings are hot and the crust is browned, about 5 to 10 minutes.
  4. Make sure to taste the pizza before having a táami berry- recognizing the flavors and qualities.  Next, move the táami berry around the entirety of your tongue allowing it to coat your taste buds.  Then, enjoy the Mango Salsa Pizza!

This recipe was originally published in an article titled, “Color your diet: Fresh fruit 10 ways”, on the Mayo Clinic website.

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